A buyer's guide to suppliers of non-GMO and organic seeds, grains, ingredients, feed and foods

The Non-GMO Sourcebook suppliers of non-gmo food products

The Non-GMO Sourcebook is the world’s only “farm to fork” directory of non-genetically modified (non-GMO) food and agricultural products.

Understanding the Non-GMO Ingredients Market (pdf)

This month's non-GMO news, as reported by The Organic & Non-GMO Report

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  • Danone North America commits $6 million for regenerative agriculture, soil health research Fri, 01 Jun 2018 16:12:45 +0000
    Danone North America recently launched a ground-breaking soil health initiative with renowned experts and academics to build best-in-class soil health programs to benefit our farms and communities. The company shared an ambition to commit up to $6 million for the research program over the next five years. This program will begin with products involved in […]
  • Certified Transitional program expands as Kashi increases ingredient sourcing, Bunge offers transitional corn ingredients Fri, 01 Jun 2018 16:05:25 +0000
    Certified Transitional program helps farmers earn a premium for crops during the three-year transition to organic A program to help farmers switch to organic production continues to grow as cereal maker Kashi is purchasing more Certified Transitional ingredients and grain processor Bunge North America is now offering transitional corn ingredients. Since launching the Certified Transitional […]
  • As organic corn imports into the U.S. drop, organic cracked corn imports increase Thu, 03 May 2018 19:23:50 +0000
    U.S. importers are replacing whole corn with cracked corn for use as animal feed By Ryan Koory and Rachel Storey In 2017 U.S. organic imports fell under scrutiny when a Washington Post article uncovered fraud along the international organic commodity supply chain, highlighting some conventional corn sourced from the Black Sea region that ultimately arrived […]
  • Italian scientist brings non-GMO “pasta power” climate adaptation solution to West Africa Thu, 03 May 2018 19:18:33 +0000
    Heat tolerant non-GMO durum wheat discovery can help eradicate poverty A breakthrough in wheat-breeding has resulted in the ability to grow durum wheat in the extreme heat of famine-affected Senegal, Mauritania and Mali, potentially boosting the income for 1 million farming families, and therefore winning the 2017 Olam Prize for Innovation in Food Security. The […]
  • Bringing a non-GMO dairy solution to North America Thu, 03 May 2018 19:12:46 +0000
    By Ryan George, regional sustainability communications manager, Kerry North America North American consumer demand for non-GMO food and beverage products is growing, yet manufacturers continue to encounter challenges in sourcing and producing market viable options, particularly within the dairy category. To meet demand, Kerry North America recently collaborated with our Irish-based Kerry Agribusiness colleagues to […]